THE FWS PONY CLUB Quilt-Along Wk 6 Broken Heart & Boy's Playmate Discussion Page
02-12-2012, 06:55 AM
#41
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,762
pssssssssst ... remember, you don't cook, DublB! 
JeanieG ... When I first was given the recipe, I wasn't really excited over it. Except I knew that the person it came from always has good recipes, so that gave me the confidence it'd be OK ... it was more than OK! mmmmmmmmmm!!!
JeanieG ... When I first was given the recipe, I wasn't really excited over it. Except I knew that the person it came from always has good recipes, so that gave me the confidence it'd be OK ... it was more than OK! mmmmmmmmmm!!!
02-12-2012, 10:20 AM
#42
Super Member
Join Date: Apr 2010
Location: Brady TX
Posts: 6,613
That flag quilt is lovely.Thanks so much for the link!
I can cook, I just don't have ta. It's so much more enjoyable when ya don't have to! 
Every once in a while I'll cook (like once a month or so) & DH is always very happy when I do. I usually cook the recipes that he likes ta eat, but doesn't like to cook. These recipes, that ya'll have shown us, sound like just that kind! One of my specialties is King Ranch Chicken. I found the recipe on a can of Rotell. I'll post it if ya'll want me to.
I can cook, I just don't have ta.
It's so much more enjoyable when ya don't have to! Every once in a while I'll cook (like once a month or so) & DH is always very happy when I do. I usually cook the recipes that he likes ta eat, but doesn't like to cook. These recipes, that ya'll have shown us, sound like just that kind! One of my specialties is King Ranch Chicken. I found the recipe on a can of Rotell. I'll post it if ya'll want me to.
Last edited by dublb; 02-12-2012 at 10:33 AM.
02-12-2012, 10:38 AM
#43
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,762
Silly Question there DublB ... don't ya know the answer before you ask, DublB?
You have me totally curious about a King Ranch Chicken... and of course, it just happens to fit with the PC theme.
Tonight I plan to dine with QNSue's Pork with Applesauce!
Finished binding my Hospice Passage Quilt and just posted the pics ... all done except for the label.
And now I'm off to post my BCS Mystery update after Clue #5.
Then just might go and work on those curves for this coming week!
What's everyone else doing this lovely Sunday afternoon?
(after fresh snow, sun shining, and -6C, that feels like -14C)
You have me totally curious about a King Ranch Chicken... and of course, it just happens to fit with the PC theme.
Tonight I plan to dine with QNSue's Pork with Applesauce!
Finished binding my Hospice Passage Quilt and just posted the pics ... all done except for the label.
And now I'm off to post my BCS Mystery update after Clue #5.
Then just might go and work on those curves for this coming week!
What's everyone else doing this lovely Sunday afternoon?
(after fresh snow, sun shining, and -6C, that feels like -14C)
02-12-2012, 11:38 AM
#44
Super Member
Join Date: Aug 2010
Location: Camarillo, CA
Posts: 4,601
Silly Question there DublB ... don't ya know the answer before you ask, DublB?
You have me totally curious about a King Ranch Chicken... and of course, it just happens to fit with the PC theme.
Tonight I plan to dine with QNSue's Pork with Applesauce!
Finished binding my Hospice Passage Quilt and just posted the pics ... all done except for the label.
And now I'm off to post my BCS Mystery update after Clue #5.
Then just might go and work on those curves for this coming week!
What's everyone else doing this lovely Sunday afternoon?
(after fresh snow, sun shining, and -6C, that feels like -14C)
You have me totally curious about a King Ranch Chicken... and of course, it just happens to fit with the PC theme.
Tonight I plan to dine with QNSue's Pork with Applesauce!
Finished binding my Hospice Passage Quilt and just posted the pics ... all done except for the label.
And now I'm off to post my BCS Mystery update after Clue #5.
Then just might go and work on those curves for this coming week!
What's everyone else doing this lovely Sunday afternoon?
(after fresh snow, sun shining, and -6C, that feels like -14C)
I finished next weeks blocks - the curves went together beautifully, just pinned the middle, the ends and about 3 more pins around the edge. I barely clipped the edges, and they sewed together great. I had the outside edges on top of the dresden plate shape, but don't know if that makes a difference???
Yes, DublB, I love anything with Rotel, please post your King Ranch Chicken recipe! And QuiltE, I can hardly wait to try both yours and QNS's Pork Roast recipe!
02-12-2012, 11:42 AM
#45
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,762
And while we're gathered around the campfire and "roughing" it ... JeanieG will be "roughing" (??) it in an RV. Sure, convince us that you "camp"!!!
Have a fun time, JeanieG ... we'll miss you and look forward to hearing about your adventures, too! It must be fun to have the monthly GTG to look forward to with your friends. How many meet up for these ventures?
Have a fun time, JeanieG ... we'll miss you and look forward to hearing about your adventures, too! It must be fun to have the monthly GTG to look forward to with your friends. How many meet up for these ventures?
02-12-2012, 12:56 PM
#46
Super Member
Join Date: Apr 2010
Location: Brady TX
Posts: 6,613
King Ranch Chicken
1 cup (minimum) of precooked chicken (I usually use leftovers)
1 can of Rotel (or a can of diced tomatoes & green chillies mixed together)
1 can of Cream of Chicken
1 can of Cream of Mushroom
16 torn up corn tortillas (I usually use less)
1 large bag of grated cheddar (I usually buy Mexican 4 cheese mix)
Sour cream
Preheat oven 350 degrees F
Mix the first 5 ingredients together. Make several layers alternating between the mixture & cheese. Top with cheese.
Micro wave on high for 20 min. Then put in the oven for the last 10 min. Or in the oven for 50 min.
Serve with sour cream. DH & DSon also likes to eat it with tortilla chips. We also like ta eat Guacamole on the side.
* The original recipe calls for some saute'ed onions & bell peppers.
* The original recipe also says to mix the soups & Rotel together then layer every thing else one at a time.
* When my oldest son comes I add more chicken, 1 extra can of Cream of Mushroom, & 1 extra can of Rotel.
I do things my way.
1 cup (minimum) of precooked chicken (I usually use leftovers)
1 can of Rotel (or a can of diced tomatoes & green chillies mixed together)
1 can of Cream of Chicken
1 can of Cream of Mushroom
16 torn up corn tortillas (I usually use less)
1 large bag of grated cheddar (I usually buy Mexican 4 cheese mix)
Sour cream
Preheat oven 350 degrees F
Mix the first 5 ingredients together. Make several layers alternating between the mixture & cheese. Top with cheese.
Micro wave on high for 20 min. Then put in the oven for the last 10 min. Or in the oven for 50 min.
Serve with sour cream. DH & DSon also likes to eat it with tortilla chips. We also like ta eat Guacamole on the side.
* The original recipe calls for some saute'ed onions & bell peppers.
* The original recipe also says to mix the soups & Rotel together then layer every thing else one at a time.
* When my oldest son comes I add more chicken, 1 extra can of Cream of Mushroom, & 1 extra can of Rotel.
I do things my way.
We'll miss ya!
02-13-2012, 07:26 AM
#48
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,762
Deeeeeeeeeelicious!
QNSue's Apple Pork Roast!!!!!!!!!!!
I made it last night using applesauce I'd made and had in the freezer, along with some fresh apples. Just because I like cinnamon, I added some cinnamon to the applesauce.
If you haven't made it yet ... plan to! mmmmmmmmmmm good!!!!!!!!!!!
Thanks DublB for the King Ranch Chicken ... looks like a lot of sauce for the amount of chicken? Do you eat it more like soup?
QNSue's Apple Pork Roast!!!!!!!!!!!
I made it last night using applesauce I'd made and had in the freezer, along with some fresh apples. Just because I like cinnamon, I added some cinnamon to the applesauce.
If you haven't made it yet ... plan to! mmmmmmmmmmm good!!!!!!!!!!!
Thanks DublB for the King Ranch Chicken ... looks like a lot of sauce for the amount of chicken? Do you eat it more like soup?
02-13-2012, 08:19 AM
#49
Senior Member
Join Date: Mar 2011
Location: Connecticut
Posts: 412
Bird's Eye View
Hi everyone, mirabelle, I did it the same way you did. I never did curves before but it went ok. My block came out 3/16" short on the bottom so I'm doing it over but at least now I know what to expect.
02-13-2012, 08:22 AM
#50
Senior Member
Join Date: Mar 2011
Location: Connecticut
Posts: 412
I do my flying geese the way Alex Alexander and R. Tibbs show on U-Tube as the English way...making a little "book" out the the "covers" of side color and fold an oblong fabric piece right side up between the layers of the "book", sew on one side and open up to be a "flying geese" made. Love it.
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