Quiltingboard Forums

Go Back  Quiltingboard Forums >
  • General Chit-Chat (non-quilting talk)
    • easy peeling of garlic clove >

  • easy peeling of garlic clove

    • Register
    FAQ
    Calendar
    Today's Posts
    Search
    Vendor Directory

    easy peeling of garlic clove

    Thread Tools
     
    Old 05-27-2011, 10:13 AM
      #1  
    Banned
    Thread Starter
     
    Join Date: Dec 2009
    Location: England
    Posts: 2,365
    Default
    Got SO very fed up with trying to peel garlic cloves ,that stuck to my fingers and skin went everywhere.
    SOLVED-- just soak the cloves in water 8 mins or so before use , skin then just slips off -----wonderful!!!
    Do try.
    mayday is offline  
    Reply
    Old 05-27-2011, 10:16 AM
      #2  
    Super Member
     
    babyboomerquilter's Avatar
     
    Join Date: Nov 2010
    Location: Ohio
    Posts: 1,676
    Default
    Thanks for the tip!
    babyboomerquilter is offline  
    Reply
    Old 05-27-2011, 10:29 AM
      #3  
    Google Goddess
     
    Join Date: May 2009
    Location: Central Indiana (USA)
    Posts: 30,181
    Default
    great tip, thank you


    Originally Posted by mayday
    Got SO very fed up with trying to peel garlic cloves ,that stuck to my fingers and skin went everywhere.
    SOLVED-- just soak the cloves in water 8 mins or so before use , skin then just slips off -----wonderful!!!
    Do try.
    craftybear is offline  
    Reply
    Old 05-27-2011, 10:40 AM
      #4  
    Senior Member
     
    Join Date: Nov 2008
    Location: Minnesota
    Posts: 862
    Default
    Great tip if I need them whole. Normally, I just squash them and they slip right out of the peeling, but then, they are squashed. Doesn't look so appetizing with 40 clove chicken.
    IAmCatOwned is offline  
    Reply
    Old 05-27-2011, 11:29 AM
      #5  
    Super Member
     
    ptquilts's Avatar
     
    Join Date: Jun 2010
    Location: Vermont
    Posts: 7,013
    Default
    I just get the 32-oz jar of minced... I know, bad.... :oops:
    ptquilts is offline  
    Reply
    Old 05-27-2011, 11:31 AM
      #6  
    Super Member
     
    Join Date: Jan 2010
    Location: West Coast
    Posts: 9,267
    Default
    Originally Posted by ptquilts
    I just get the 32-oz jar of minced... I know, bad.... :oops:
    I think those taste funny. I do have a little jar for emergencies though ;-)
    DebraK is offline  
    Reply
    Old 05-27-2011, 12:55 PM
      #7  
    Power Poster
     
    Join Date: Dec 2010
    Location: Kansas
    Posts: 20,402
    Default
    Thanks for the tip.
    blueangel is offline  
    Reply
    Old 05-27-2011, 01:14 PM
      #8  
    Super Member
     
    maryel's Avatar
     
    Join Date: Oct 2010
    Location: Connecticut
    Posts: 2,106
    Default
    Thanks for the great tip. Will try next time I am peeling garlic! :-D
    maryel is offline  
    Reply
    Related Topics
    Thread
    Thread Starter
    Forum
    Replies
    Last Post
    Super easy peeling of hard boiled eggs
    Roberta
    Recipes
    22
    07-21-2016 08:23 AM
    Easy Peeling Hardcooked Eggs
    amma
    Recipes
    34
    12-12-2011 11:15 AM
    Remember the Olfa mat peeling?
    BARES
    Main
    7
    02-01-2010 06:42 AM
    Peeling Olfa mat: Olfa responded!
    BellaBoo
    Main
    36
    01-26-2010 02:53 PM
    Peeling Olfa mat
    BellaBoo
    Main
    62
    01-23-2010 10:03 PM
    Back to Subforum
    General Chit-Chat (non-quilting talk)
    View Next Unread
    "Blue Light Treatment" -- guess where I am?

    Posting Rules
    You may not post new threads
    You may not post replies
    You may not post attachments
    You may not edit your posts
    BB code is On
    Smilies are On
    [IMG] code is On
    HTML code is On
    Trackbacks are Off
    Pingbacks are Off
    Refbacks are Off


    FREE Quilting Newsletter