cheryl rearick

to good to be true, yet I seen it with my own eyes. lol Thank you

ConnieF

Peg, Yes it really does work but 90 %of the time I do not have ice cubes, but our water is realy cold.
I have doen this for years...

Central Ohio Quilter

It looks like a good idea, if you peel potatoes.

But I also haven't peeled them in years. I leave the skin on for mashed potatoes and for potato salad. Much easier, and much more nutritious. Why throw out something that is so good for you?

barefoot quilter

i have been doing that for years when i make home made potato salad never thought to use it when i make mashed potatos though have to try it

annette1952

That is really cool. I have used that method for peeling tomatoes & peaches for canning but never thought of it for potatoes. Thanks for the tip!

quilterguy27

Awesome! I just came across this and I"m gonna try it the next time I make potatoes. Thanks!

Tink's Mom

Now if I can only remember this tip by the time I make potato salad again.... ;-)

dgsmom

i will have to try that. i have problems with my wrists and peeling potatoes kill me.