Need Recipe for NO SUGAR Catsup !!!
06-09-2011, 04:53 PM
#41
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Location: florida
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Like this idea a lot !! Yum ! thank you !
Originally Posted by madamekelly
My friend's mom used to make hers (diabetic) she used to put everything in the food processor and let-r-rip! She used green (or other colors) bell peppers for the sweetener. Then she would slow simmer it like spaghetti sauce. Yummy!
06-09-2011, 04:59 PM
#42
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Location: Maryland
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Originally Posted by tutty
ok now we're cookin !!! Thank you , going to try without the splenda though. maybe throw in some garlic too ?!
Originally Posted by JulieR
Found this one on my usual low carb board. It has Splenda but in a pinch...
6 oz. can tomato paste, 6 oz. water, 3 oz. red wine vinegar, 2 tbsp splenda, 1/2 tsp. onion powder, 1 tsp. salt
6 oz. can tomato paste, 6 oz. water, 3 oz. red wine vinegar, 2 tbsp splenda, 1/2 tsp. onion powder, 1 tsp. salt
06-09-2011, 05:30 PM
#43
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Hey how did you get your weight lost ticker on here ? and your e-mails ? signed up but am pretty lame to all this. thanks
I was thinking the same.... not use the splenda and taste it... we really don't need sugar or sweetner in the mix for taste. :)
Originally Posted by roseOfsharon
Originally Posted by tutty
ok now we're cookin !!! Thank you , going to try without the splenda though. maybe throw in some garlic too ?!
Originally Posted by JulieR
Found this one on my usual low carb board. It has Splenda but in a pinch...
6 oz. can tomato paste, 6 oz. water, 3 oz. red wine vinegar, 2 tbsp splenda, 1/2 tsp. onion powder, 1 tsp. salt
6 oz. can tomato paste, 6 oz. water, 3 oz. red wine vinegar, 2 tbsp splenda, 1/2 tsp. onion powder, 1 tsp. salt
06-09-2011, 08:16 PM
#44
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Join Date: Dec 2010
Location: Nova Scotia, Canada
Posts: 106
Try googling:
recipe catsup -sugar
You will get several recipes without sugar. Here is one site I found:
http://homecooking.about.com/od/cond.../r/blcon12.htm
Good luck
recipe catsup -sugar
You will get several recipes without sugar. Here is one site I found:
http://homecooking.about.com/od/cond.../r/blcon12.htm
Good luck
06-10-2011, 02:04 AM
#46
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Join Date: Oct 2010
Location: Brownwood TX
Posts: 747
Originally Posted by tutty
Anyone make their own catsup without sugar ? or artificial sweetners ?
Robin in TX
06-10-2011, 02:44 AM
#47
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Join Date: May 2011
Location: Powder Springs Ga
Posts: 56
For those how can use the stevia good ...but wow, I did not like the taste of it.. at all.. I even have a huge bush of it growing in the herb garden.. I try all of them.. but the Agave is reported to raise blood sugars in a lot of the reports... so I have just stayed away from it.. Could be very good.. but, I like my Sweet and low in my tea.. nothing in the coffee... and i drink a lot.... and liquid splenda in my cooking..
06-10-2011, 05:44 AM
#48
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Join Date: Jul 2010
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thank you !
Originally Posted by agoldencomet
Try googling:
recipe catsup -sugar
You will get several recipes without sugar. Here is one site I found:
http://homecooking.about.com/od/cond.../r/blcon12.htm
Good luck
recipe catsup -sugar
You will get several recipes without sugar. Here is one site I found:
http://homecooking.about.com/od/cond.../r/blcon12.htm
Good luck
06-10-2011, 05:47 AM
#49
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Join Date: Dec 2010
Location: Long Island, NY
Posts: 110
Originally Posted by JulieR
Found this one on my usual low carb board. It has Splenda but in a pinch...
6 oz. can tomato paste, 6 oz. water, 3 oz. red wine vinegar, 2 tbsp splenda, 1/2 tsp. onion powder, 1 tsp. salt
6 oz. can tomato paste, 6 oz. water, 3 oz. red wine vinegar, 2 tbsp splenda, 1/2 tsp. onion powder, 1 tsp. salt
06-10-2011, 05:47 AM
#50
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Join Date: Jul 2010
Location: florida
Posts: 1,695
I don't care for stevia either ! I have allowed 2 pkt splenda in my tea or decaf coffee but have noticed I have not lost anything this week either !!!! soooooooo ugh !
Originally Posted by sjwnana
For those how can use the stevia good ...but wow, I did not like the taste of it.. at all.. I even have a huge bush of it growing in the herb garden.. I try all of them.. but the Agave is reported to raise blood sugars in a lot of the reports... so I have just stayed away from it.. Could be very good.. but, I like my Sweet and low in my tea.. nothing in the coffee... and i drink a lot.... and liquid splenda in my cooking..
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