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-   -   I Was Just Wondering..... (https://www.quiltingboard.com/general-chit-chat-non-quilting-talk-f7/i-just-wondering-t182433.html)

Lori S 03-11-2012 06:46 PM

Hands down if its on the menu a Rueben ! I never have all the ingredients at home so its almost always a item I get when I am out .

Quiltaddict 03-11-2012 07:18 PM

BLT or French Dip

Wanabee Quiltin 03-11-2012 07:42 PM

I immediately thought of a Reuben. With St. Pat's coming up and all that corned beef, I expect I will be making my favorite sandwich many times next week. Mine is fabulous.

cherrio 03-11-2012 07:44 PM

A BLT is my favorite. never tasted a rueban. like tunafish salad too.

Monroe 03-11-2012 08:10 PM

I ditto the BLT with fresh heirloom tomatoes on hearty home made toasted bread! I'm starting to get gardening fever with this Spring weather. Hope the ground thaws soon.

CraftyCricket 03-11-2012 09:44 PM

Egg salad......Mmmmmmmmm

katigirl 03-11-2012 11:50 PM

assorted sub sandwich with my favorit additions. yum.

orangeroom 03-12-2012 01:25 AM

Hmm, I've got a few; egg salad, turkey sub and french dip. With the turkey sub though, the top bun always has to be hallowed out. That way the lettuce, tomato and cheese can fit inside and I can still get my mouth around it. I've always hallowed the top out. Otherwise, there's no way a lady can take a bite without looking like a pig!

Painiacs 03-12-2012 01:55 AM

Not a big sandwich person but occas like a club or French dip!!

Painiacs 03-12-2012 01:56 AM

I never thought of hollowing out the top piece! Great idea thanks!!!


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