Removing knife marks from dishes
#1
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Join Date: Jun 2010
Location: Arlington, TX
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Does anyone know how to remove the sort of silvery-black marks that knives seem to make on plates from cutting? I used to have white Pfalzgraf plates that got really bad and even the recommended cleaner didn't remove the marks. Now I have Fiestaware (so cheerful!) and the same thing is happening. Does anyone have a suggestion - other than banning knives!
#5
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This article suggests several ways to eliminate the marks - http://food-hacks.wonderhowto.com/ho...works-0156242/
#9
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Does anyone know how to remove the sort of silvery-black marks that knives seem to make on plates from cutting? I used to have white Pfalzgraf plates that got really bad and even the recommended cleaner didn't remove the marks. Now I have Fiestaware (so cheerful!) and the same thing is happening. Does anyone have a suggestion - other than banning knives!
#10
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