What is your favorite sandwich?
02-22-2011, 11:42 PM
#121
Super Member
Join Date: Jun 2009
Location: East Coast
Posts: 2,221
Originally Posted by GrammaO
Roast beef, cheddar cheese, tomatos, lettuce, red onion and mayo
My favorite is a roast beef (made from a real roast brisket, no processed beef, no thin-slice, but juicy slabs) carmelized onions and melted cheddar and maybe mayo on a Jewish onion Kaiser roll (not the doughy kind with cornmeal on the bottom, but the light, airy kind we used to get from Jewish bakeries.
That said, I also love a good ham and Swiss on rye with lettuce, tomato and mayo, and for this one, processed boiled ham is fine.
And then there's chicken salad (made with celery, minced hard-boiled eggs, grapes and mayo) and lettuce on country white bread.
Mm, and a tuna melt...
02-23-2011, 03:19 AM
#126
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Join Date: Jan 2011
Posts: 17
It would have to be cold roast lamb and tomato on grain bread with butter. Next would be a chicken and salad with onion and mayo.
While I am talking about food would you like to let me know how you make Iced Tea, It isnt popular in Australia, you can buy it in bottles,but I would love to make some. I have tried to just let tea go cold but it doesnt seem right. By the way you are all so nice and helpful I can't wait to read this forum each day cheers to you all.
While I am talking about food would you like to let me know how you make Iced Tea, It isnt popular in Australia, you can buy it in bottles,but I would love to make some. I have tried to just let tea go cold but it doesnt seem right. By the way you are all so nice and helpful I can't wait to read this forum each day cheers to you all.
02-23-2011, 08:07 AM
#128
Member
Join Date: Dec 2010
Location: w.va
Posts: 16
Originally Posted by Yooper32
Whole wheat bread, homemade meatloaf, Miracle Whip and bread and butter pickles. If the pickles fall out, snatch them up and pop them in the mouth and get the jar and replenish the sandwich.
02-23-2011, 10:56 AM
#129
Super Member
Join Date: Dec 2010
Location: New York City/Manhattan
Posts: 1,316
my favorite comfort sandwich, which can be eaten for breakfast, lunch or dinner is grilled swiss cheese with bacon and tomato, mustard, and preferably, rye bread. My second favorite sandwich is PB and J, with my homemade dandelion jelly (second choice my mint jelly). And, I like either rice cakes (caramel flavor) or raisin bread for this. I am known to use fresh fruit in lieu of the jelly too, especially papaya and mango and banana
Laurie
Laurie
02-23-2011, 02:07 PM
#130
Super Member
Join Date: Jul 2010
Location: Central Willamette Valley, Oregon, USA
Posts: 7,695
Originally Posted by madamekelly
Sour dough bread, olive oil mayo, and a slice or two of beefsteak tomatoes (Or sliced avocado!). Mmmmmmmm!
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