sondray

African Fruit Slush

Ingredients:
5 oranges, juice from
3 lemon, juice from
4 cups sugar
5 cups water
4 banana, mashed
1 can crushed pineapple
Sprite, 7-Up, or Ginger Ale

Directions:
Dissolve sugar in hot water and cool. Add all other ingredients and freeze. (Other fruit can be added to the bananas and pineapples such as pears, peaches, strawberries, kiwi, etc.) Spoon frozen mixture into glass and add Sprite, 7-Up, or Ginger Ale.