BLOT sandwiches
#11
All of these sound delicious. While I was growing up we at tomato sandwiches most days for breakfast and lunch. We mostly ate just tomato lettuce and mayonnaise sandwiches. Now I add all of the above. I had a sandwich in a restaurant this week with with bacon, tomato, onion, and asparagus with remoulade sauce. OMG was it good. It was on rye bread.
#12
I love the Cranberry Club from McAllisters. So, I bought a can of cranberry (whole) sauce and now I make my own sandwiches. So, so good. I could eat them every day, but husband not so much. At first I thought that sounded gross, but it was really good; just a little taste of sweetness.
#13
#17
Super Member
Join Date: Sep 2010
Location: California, USA
Posts: 1,318
Not a fan of Miracle Whip, although DH loves it. Never thought of putting cheese on a BLT, good idea. Fried egg on top sounds lovely. Just found out how good Deviled eggs are with real fried crumbled bacon. Yummmmmmm.
#19
Power Poster
Join Date: Mar 2013
Location: Corpus Christi, Tx.
Posts: 16,105
Just finished breakfast and all this is making me know what I missed. My uncle lived to be 96 and at least 5 days a week he had onion sandwiches, butter and onion between 2 slices of bread for lunch til the day before he died.
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