lfstamper

Ingredients:

2 bunches broccoli, florets only (5 to 6 cups florets)
1 medium red onion, chopped
1/2 cup raisins (I used Craisins instead...........the dried Cranberries, more than 1/2 cup)
10 to 12 slices bacon, fried and crumbled ( be sure you fry to crispy so it will crumble)

Dressing:
1 cup mayonnaise ( I used 1/2 cup of yogurt and 1/2 cup of Mayo)
2 tablespoons balsamic vinegar- I added some white vinegar
2 teaspoons sugar

I added a bunch of grapes..... and a lot of sunflower seeds. I didn't measure. You could also add nuts
Preparation:
Separate florets from broccoli stalks. Save the remainder of the broccoli for another use or freeze for later. Combine salad ingredients; top with dressing mixture. Chill and serve.

Enjoy!

Sweeterthanwine

This is the best salad - I had forgotten ab out it. Thank you for posting the recipe. Going to have it tonite. YUMMY

iwanttosew

Sometimes I add cheese and use some cauliflower-makes it look quite pretty-

stchenfool

Ummmm, sounds good - have to try it!

sharon1

I love this recipe but I have never added the grapes and will have to do that. Thanks as this is so good at family dinners and Easter is coming up!

kelsunshine

Thanks for the recipe. I love this stuff but didn't know what was in the dressing.

Murphy1

Yum I had forgotten about this recipe. Thanks I am making it today.

Pam Riggs

red wine vinegar is really good instead of white

VivianW

We were just talking about how to make this - love it and never could figure out what was in it!!! Thanks - you just posted part of our dinner for our Friday night date night!!! Thank you!

Sandra in Minnesota

Sounds great!