Cheese Ball
#1
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Join Date: Nov 2014
Location: Dakotas
Posts: 3,025
Cheese Ball
Made this for over 50 years.
Softened cream cheese - 8 oz
Real Mayo - 1/4 cup
Blend above with electric hand mixer until smooth then stir in following
Chopped or dry parsley - 2 Tblsp
Minced onion - 1 Tblsp
Dry mustard - 1/4 tsp
Hot pepper sauce - 1/4 tsp
Cooked ground ham - 2 cups ** see below
Put all in serving bowl & chill. Serve with crackers.
**Note: I use canned ham (can is about size of tuna fish can -found in store by canned meats & fish)
Empty ham in a bowl & flake it with a fork then add.
Softened cream cheese - 8 oz
Real Mayo - 1/4 cup
Blend above with electric hand mixer until smooth then stir in following
Chopped or dry parsley - 2 Tblsp
Minced onion - 1 Tblsp
Dry mustard - 1/4 tsp
Hot pepper sauce - 1/4 tsp
Cooked ground ham - 2 cups ** see below
Put all in serving bowl & chill. Serve with crackers.
**Note: I use canned ham (can is about size of tuna fish can -found in store by canned meats & fish)
Empty ham in a bowl & flake it with a fork then add.
#2
Super Member
Join Date: Sep 2011
Location: Mendocino Coast, CA
Posts: 5,007
Yumm...that sounds excellent! It sounds perfect as is, however, I will say, that this would be an easy recipe to veganize, if one wanted to. Just sub out the regular cream cheese for Almond Cream Cheese, Real Mayo for vegan mayo, ham for any vegan bacon that you like. If vegan isn't your thing, it would make a fabulous appetizer, just the way it is.
~ C
~ C
#9
Super Member
Thread Starter
Join Date: Nov 2014
Location: Dakotas
Posts: 3,025
Recipe can be played with and/or changed with great success ! I’ve left out the ham and added chopped black olives.
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