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  • Chinese Style Country Ribs

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    Old 04-02-2008, 08:00 AM
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    Chinese Style Country Ribs

    1/4 cup soy sauce
    1/4 cup orange marmalade
    2 tablespoons catsup
    1 clove garlic, crushed
    3-4 pounds spareribs

    Combine soy sauce, marmalade, catsup, and garlic.
    Brush both sides of ribs.
    Place in crock pot or slow cooker
    Cover and cook on low for 8 to 10 hours.

    Note: Garlic may be omitted.
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