slbram17

I used to take it to work and it worked out great, didn't have to worry about keeping it cold or warm, etc.

sept97

I've done the same thing except I used lunch meat and cheese and brushed the top with with olive oil and garlic pepper...YUMMY

newjeepgreen

What are crescent rolls. In uk we don't get those . Are they uncooked rolls of pastry we get either short or puff pastry in rolls.

didi

newjeepgreen, yes, I would describe them as uncooked rolls...they are triangle shaped that you roll up and bake.
You have to separate the triangles out of the can, so I would say for this recipe you wouldn't separate them. Does any of this make sense? LOL

newjeepgreen

Thank you didi. Ours can be frozen pastry of or from the cool counter in supermarket. I will try one of these . Many thanks.

Lyncat

If you add an egg to the cream cheese mixture it will set up nicely and have a great texture. There is a similar pampered chef recipe that I love!

Elisabrat

lyncat think your right! also a bit of almond extract would work beautifully with the cherries and make it really special I think I will try it for fun. making half a batch in a smaller tray I have. only two of us

tessagin

Luckily, I don't have all the ingredients or I would be taking it to our office meeting at noon. I'll just pick up cupcakes on the way! sounds wonderful!

slbram17

I used small foil pans (3 of them) and made 3 little portions of this. Worked out fine. I just used the vanilla extract but might try almond next time. I won't be making for a while because I don't have the ingredients.

owlvamp

Thank you will have to try this.