Go Back  Quiltingboard Forums >
  • Recipes
  • Doesn't Everyone Know This? >
  • Doesn't Everyone Know This?

  • Doesn't Everyone Know This?

    Thread Tools
     
    Old 11-07-2012, 12:09 PM
      #51  
    Super Member
     
    Join Date: Jun 2010
    Location: Bay Area near San Francisco
    Posts: 1,213
    Default

    Originally Posted by GABBYABBY
    The people who were not raised in our era have no idea what good eating is!!! Beans and cornbread are
    the best!!!
    Yeah, but I'd like potatos fried with onion and cream corn too.
    catmcclure is offline  
    Old 11-07-2012, 12:48 PM
      #52  
    Senior Member
    Thread Starter
     
    Join Date: Sep 2011
    Posts: 683
    Default

    Did not mean to ridicule anyone, we were just expecting to learn a new hint, not something we already knew. But seems like many of the others did not know this. This morning I mentioned this to a friend and she said she would NEVER, EVER put a spoonful of water in her jar of sauce or whatever, as it would surely ruin it! But then she "cooks" but heating things already prepared in the microwave. I don't call that cooking. Guess I'm just old fashioned !
    LenaBeena is offline  
    Old 11-07-2012, 01:30 PM
      #53  
    Super Member
     
    Slow2Sew's Avatar
     
    Join Date: Jan 2010
    Location: Arkansas
    Posts: 1,124
    Default

    That sounds like a trap to me to get you to stay longer.
    Slow2Sew is offline  
    Old 11-07-2012, 02:29 PM
      #54  
    Super Member
     
    RugosaB's Avatar
     
    Join Date: Mar 2010
    Location: Ohio, just east of Toledo
    Posts: 1,369
    Default

    I've been doing this for years, but when we were newlyweds, and poor, we used this same method in our remodeling:
    I shouldn't say we, because I had nothing to do with this:
    We bought an old house and really wanted to paint the green living room walls. So, we painted using Sears paint, $10 a gallon. He got the room nearly done, and decided he was going to make that last gallon of paint last to the end, so he added water!!!!!
    There were a few spots that the green could be seen through the tan.
    We laugh about it now
    RugosaB is offline  
    Old 11-07-2012, 03:14 PM
      #55  
    Super Member
     
    Join Date: May 2010
    Location: washington
    Posts: 1,424
    Default

    Just another case of "been there...done that.!"............LOL
    karate lady is offline  
    Old 11-07-2012, 03:29 PM
      #56  
    Super Member
     
    meanmom's Avatar
     
    Join Date: Feb 2011
    Location: Fairfield, OH
    Posts: 3,694
    Default

    Well duh who doesn't know that. I thought you were going to say the best cooking tip ever was to get your husband to take you out to dinner
    meanmom is offline  
    Old 11-07-2012, 03:42 PM
      #57  
    Senior Member
     
    Landers's Avatar
     
    Join Date: Mar 2011
    Location: Lincoln CA
    Posts: 654
    Default

    So Funny! it would be my DH dragging mt to this cooking school. Glad I don't cook. Ha! Ha!
    Landers is offline  
    Old 11-07-2012, 04:54 PM
      #58  
    lbc
    Senior Member
     
    lbc's Avatar
     
    Join Date: Jun 2010
    Location: Vallejo, California
    Posts: 983
    Default

    This makes me think of all the tips I read in magazines where people are paid $25 - $100 for their tips and they are things I have been doing forever. lol
    lbc is offline  
    Old 11-07-2012, 05:02 PM
      #59  
    Super Member
     
    Join Date: Oct 2010
    Location: Alaska
    Posts: 2,356
    Default

    I did not even need to attend cooking school to know that tip.
    KarenR is offline  
    Old 11-07-2012, 05:12 PM
      #60  
    Member
     
    Join Date: Nov 2011
    Location: NE Texas
    Posts: 18
    Default

    Originally Posted by sewmom
    I hate wasting the last little bit in a bottle too. Has anyone noticed that in a pump bottle of lotion, it quits dispensing when there is at least an inch of lotion left in the bottle? Such a pain! So I heat it in the microwave nad pour it into something easier to empty. It is a hassle, but I am not throwing it out!

    So do I! I cut the bottom from the plastic containers, after squeezing as much as possible from them, then just stick my fingers inside and ream the rest out as needed then put the tube in a "used" and "washed" plastic bag to keep the product fresh until I use it all. It is a little bit of trouble but I can use some things for another week or so depending on what it is.
    misspenny is offline  
    Related Topics
    Thread
    Thread Starter
    Forum
    Replies
    Last Post
    Boston1954
    Pictures
    60
    04-17-2018 10:28 AM
    tessagin
    Main
    22
    10-10-2014 11:39 AM
    sak658
    Offline Events, Announcements, Discussions
    14
    01-11-2011 05:54 PM
    momto4
    Main
    100
    02-08-2010 11:54 AM

    Posting Rules
    You may not post new threads
    You may not post replies
    You may not post attachments
    You may not edit your posts

    BB code is On
    Smilies are On
    [IMG] code is On
    HTML code is On
    Trackbacks are Off
    Pingbacks are Off
    Refbacks are Off



    FREE Quilting Newsletter