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    Don't forget how easy Sausage Balls are to make.

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    Old 12-04-2010, 09:15 AM
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    Originally Posted by Grandma Cindy
    Do you brown the sausage first before mixing with cheese and bisquick? Thanks, Cindy
    No, I don't.
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    Old 12-04-2010, 09:25 AM
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    Thank you Janet, how many would you guesstimate your recipe will feed? Cindy
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    Old 12-04-2010, 09:27 AM
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    Cyn
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    I like these. Thanks for the reminder!
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    Old 12-04-2010, 09:37 AM
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    Originally Posted by Grandma Cindy
    Thank you Janet, how many would you guesstimate your recipe will feed? Cindy
    It's been awhile since I made them (after retiring....I haven't had a need to make them! Getting older, watching our weight! LOL)

    I do remember, using a large cookie sheet, I'd put 5 across & 8 down (40) and then would need a smaller pan for a few more.

    I also put in the oven a stoneware "brick" to then wrap & place under the sau. balls in a basket. I NEVER brought home an empty basket - since people kept eating them as long as they stayed warm!
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    Old 10-03-2011, 05:16 AM
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    Thanks
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