Boston1954

Fried Onion Chicken

Two cups of French Fried Onions
Two tablespoons of flour
Four boneless chicken pieces
One egg, beaten

Put flour and onion in a zip lock bag. Mix and crush finely. Transfer to a pie plate. Put beaten egg in another pie plate. Dip the chicken pieces into the egg and then roll in the onion crumbs. Press firmly.

Bake at 400 for 30 – 35 minutes

grannie cheechee

​Sounds good!!! Maybe I should try that next week.

crackers

I've never heard of French Fried Onion. Is it a packaged mix?

tranum

Sounds delicious !

Boston1954

It is little pieces of fried onions in a bag and you add a bit of your own flour. It is in the canned vegetable isle.

Geri B

Those r the onions that I sprinkle on top of string bean casserole. Right? Have a bit on pantry...will give it a whirl, thanks!

Boston1954

Yes, that's it. Hope you enjoy it.

crackers

Thanks. I will check it out.

sandy l

Sounds good, will try it, but only after we get through our next few days of 90's plus high humidity weather we're having.

meanmom

I have made this before. It is yummy. Thanks for the reminder, I haven't made this in years.