Gooey Grits Cake
#23
Super Member
Join Date: Jan 2010
Location: Muscatine, Iowa by way of West Virginia, Washington State, and Montana
Posts: 1,130
The name "grits" is a bit difficult to consider as something good if you haven't had them. My family eats them with butter, salt, and pepper - and hubby puts fried egg on his, but I like mine as above. We always have grits in our pantry. :-)
#25
Super Member
Join Date: Jan 2010
Location: Muscatine, Iowa by way of West Virginia, Washington State, and Montana
Posts: 1,130
Ha Ha! It sounds kinda like that to everyone who has not eaten them before. :lol:
Originally Posted by heather1949
Well thank you all... now that makes me feel better :D ... sorta sounded like road kill or something nasty to us Aussies :D
Well I will try it in that case...thanks again everyone. :thumbup: :wink:
Well I will try it in that case...thanks again everyone. :thumbup: :wink:
#28
Senior Member
Join Date: Oct 2010
Location: in my stash mostly
Posts: 882
G.R.I.T.S -----Girls Raised In The South
SEASONED G.R.I.T.S ---Grandmothers Raised In The South
Butter, salt, pepper mostly; however, a casserole made with grits is also good. As are all the ways you can think of making them; and a fried egg on top or some cheese is also good. Also good with red eye grave or sausage gravy or gravy, jut endless possibilities.
delma
SEASONED G.R.I.T.S ---Grandmothers Raised In The South
Butter, salt, pepper mostly; however, a casserole made with grits is also good. As are all the ways you can think of making them; and a fried egg on top or some cheese is also good. Also good with red eye grave or sausage gravy or gravy, jut endless possibilities.
delma
#29
reminds me of the story of the northern family who stop in a restaurant down South for breakfast. The young son orders eggs and the waitress says, Do you want grits with that? He looks at her quizzically and she says, Hominy grits? He says, I think I could eat two if they are small...
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