Grammy's Roly Poly! " blueberry"
#11
she, your Grandma had to use fresh or it would of been a mess.. I am going to get the recipe for you. my sister just gave me a copy of it last month, as a suddle hint for me to make.. I will post it and I will email it to you !! PROMISE
Originally Posted by ladyinpurple135
I sure would like the recipe (dough espcially) as my fraternal grandma used to make this, only she usede cherries. Not sure if they were fresh or the canned pie filling - too long ago to remember. She really didn't cook much that I remember but Cherry Roly Poly was something I do. Probably shouldn't have it at all with this darn diabetic thing but wouldn't mind trying maybe even a small one. Hope you (or someone) can come up with the dough recipe.
Thanks so much for that great rememberance!
Sandy in Mooresville, NC
Thanks so much for that great rememberance!
Sandy in Mooresville, NC
#13
Junior Member
Join Date: Jan 2011
Posts: 215
My Granny would make a suet crust; not healthy nowadays but one made with diced vegetable shortening would likely work. Her filling was raisins, currants,sugar. She would roll it up, wrap in butter-paper and steam. Sometimes she used apples and sugar...Yum, Yum! as my granddaughter would say!
#14
Senior Member
Join Date: Apr 2010
Location: Mooresville, NC
Posts: 660
[quote=girliegirl]she, your Grandma had to use fresh or it would of been a mess.. I am going to get the recipe for you. my sister just gave me a copy of it last month, as a suddle hint for me to make.. I will post it and I will email it to you !! PROMISE
Thank you so sew much! Not sure my family would take to this but I am sure mym siste would remember and perhaps her daughter and grandchildren would like it. No hurry.
Just an FYI -m We are all from York, PA originally and grandma was born in Philly but her family came from NJ - not sure where this type of recipe would have originated - we're all almost pure German in heritage with a slight bit of Swiss thrown in for good measure!
Sandy in Mooresville, NC
Thank you so sew much! Not sure my family would take to this but I am sure mym siste would remember and perhaps her daughter and grandchildren would like it. No hurry.
Just an FYI -m We are all from York, PA originally and grandma was born in Philly but her family came from NJ - not sure where this type of recipe would have originated - we're all almost pure German in heritage with a slight bit of Swiss thrown in for good measure!
Sandy in Mooresville, NC
#15
Super Member
Join Date: Feb 2011
Location: Yorkville, IL
Posts: 7,639
My grandmother made Pie Crust Cookies...delicious
Roll out the crust..sprinkle with cinnamon and sugar, dot with butter. Roll up and slice.(.look like pinwheels). Bake and enjoy. Flakey and delicious!
Roll out the crust..sprinkle with cinnamon and sugar, dot with butter. Roll up and slice.(.look like pinwheels). Bake and enjoy. Flakey and delicious!
#16
Senior Member
Join Date: Jul 2010
Posts: 673
my mom would roll out the piecrust, do the cinnamon and sugar thing, and then turn me loose with cookie cutters. we just baked 'em flat--and it only took a few minutes. to this day, i love them hot out of the oven, with cold milk. so do the grandkids!
#18
Senior Member
Join Date: Apr 2010
Location: Mooresville, NC
Posts: 660
Originally Posted by svenskaflicka1
my mom would roll out the piecrust, do the cinnamon and sugar thing, and then turn me loose with cookie cutters. we just baked 'em flat--and it only took a few minutes. to this day, i love them hot out of the oven, with cold milk. so do the grandkids!
Thanks so much to you all for the great food memories - have to figure outn how to work a little into my food choices.
Sandy in Mooresville, NC
#19
Originally Posted by luvstoquilt
My grandmother made Pie Crust Cookies...delicious
Roll out the crust..sprinkle with cinnamon and sugar, dot with butter. Roll up and slice.(.look like pinwheels). Bake and enjoy. Flakey and delicious!
Roll out the crust..sprinkle with cinnamon and sugar, dot with butter. Roll up and slice.(.look like pinwheels). Bake and enjoy. Flakey and delicious!
#20
Originally Posted by mmonohon
Originally Posted by luvstoquilt
My grandmother made Pie Crust Cookies...delicious
Roll out the crust..sprinkle with cinnamon and sugar, dot with butter. Roll up and slice.(.look like pinwheels). Bake and enjoy. Flakey and delicious!
Roll out the crust..sprinkle with cinnamon and sugar, dot with butter. Roll up and slice.(.look like pinwheels). Bake and enjoy. Flakey and delicious!
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