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  • Hot Wing Dip,,,,,,All Gone!!!

  • Hot Wing Dip,,,,,,All Gone!!!

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    Old 03-29-2011, 07:27 PM
      #1  
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    I made a double batch of this tonite and came home with an empty pot. Dang!!! Never enough leftovers.

    Hot Wing Dip

    1 large can Chicken
    1 8oz. pkg. cream cheese
    1 cup ranch dressing
    2 cups shredded cheddar
    1/2 cup hot sauce (add more to taste)

    This is the part I like....throw it all into a pot and melt, serve while hot. Easy...easy....easy. Altho some people use a crockpot, on the stove is faster.
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    Old 03-29-2011, 07:32 PM
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    You forgot to mention how low cal it is lol
    Sounds YUMMY!!!!!!!!!!!!!!
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    Old 03-29-2011, 08:09 PM
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    Oh yeah.....very lo cal!!!!
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    Old 03-29-2011, 10:41 PM
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    yummy
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    Old 03-30-2011, 02:47 AM
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    That does sound YUMMY!! Have it bookmarked so I can go back and write it down..Thank you so much for sharing it..
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    Old 03-30-2011, 03:04 AM
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    Does that mean a can of chicken soup!! or actual chicken bits in a can!!. If it is soup, is it just plain or cream off chicken. thanks :oops: :lol: :lol: :thumbup:
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    Old 03-30-2011, 05:59 AM
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    Yum! thanks!
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    Old 03-30-2011, 08:55 AM
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    This sounds good! Thank you.
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    Old 03-30-2011, 06:34 PM
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    Sounds good, got it bookmarked.
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    Old 03-30-2011, 06:48 PM
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    LOL!!! No not chicken soup, just canned chicken...you can find it next to the tuna fish. I use 2 of the larger cans and stir it up with a fork to shred it.
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