How Do You Bread Your Okra ?
07-25-2011, 06:35 AM
#31
Senior Member
Join Date: Aug 2007
Location: Bloomingdale, GA
Posts: 631
Originally Posted by mermaid
Gramma, google Paula Deen's recipe..she uses buttermilk. I preboil my pods, cool in water and while they're "slimy" I coat in seasoned cornmeal and fry--whole is to die for. But I love the skillet fried also, with breaded green tomato pieces added...about 70/30 ratio.
07-25-2011, 11:04 AM
#33
Super Member
Join Date: Jul 2008
Location: Southern California
Posts: 1,548
Originally Posted by dreamboat
I like to bread my own with cornmeal and salt and pepper.
The okra that you buy at the store that is frozen and breaded is too much breaded stuff. I just fry it in a little bit of coconut oil and keep turning it until it is all brown on both sides.
The okra that you buy at the store that is frozen and breaded is too much breaded stuff. I just fry it in a little bit of coconut oil and keep turning it until it is all brown on both sides.
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