I got two new recipes from my sew group.
#1
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Join Date: Jan 2011
Location: Southern USA
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I tried both, DH ate seconds of each and I didn't have to spend much time preparing or cleaning up.
Pork in Crockpot
Layer sliced unpeeled potatoes in bottom of crock pot
Layer pork chops (I used pork steaks) on top of potatoes
Layer thick sliced onions on pork chops, salt and pepper
Layer sauerkraut on top to cover. I used the cold packed sauerkraut.
Cover and crock it.
Easy Cauliflower
Take off green leaves. Put whole head of cauliflower in deep bowl, cover with dry Parmesan cheese and seasoning of your choice. Cover with plastic wrap and put in microwave for about 10 min or until tender. (microwaves vary) Add big spoon and serve in bowl. Look good sitting on table too.
Another cooking tip I haven't tried to make yet but ate a lot.
Use egg roll wrappers to fill with stewed fruit, fold over seal with water, spread top with melted butter, bake on greased baking sheet at 350 degrees until golden brown. We ate two baking sheets of these at sew day. LOL
Pork in Crockpot
Layer sliced unpeeled potatoes in bottom of crock pot
Layer pork chops (I used pork steaks) on top of potatoes
Layer thick sliced onions on pork chops, salt and pepper
Layer sauerkraut on top to cover. I used the cold packed sauerkraut.
Cover and crock it.
Easy Cauliflower
Take off green leaves. Put whole head of cauliflower in deep bowl, cover with dry Parmesan cheese and seasoning of your choice. Cover with plastic wrap and put in microwave for about 10 min or until tender. (microwaves vary) Add big spoon and serve in bowl. Look good sitting on table too.
Another cooking tip I haven't tried to make yet but ate a lot.
Use egg roll wrappers to fill with stewed fruit, fold over seal with water, spread top with melted butter, bake on greased baking sheet at 350 degrees until golden brown. We ate two baking sheets of these at sew day. LOL
Last edited by Onebyone; 08-13-2014 at 09:28 AM.
#9
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Good recipes About the cauliflower, before you add the parmi, spread with 1/4 c mayonaise, 1 Tbsp regular mustard and 1/2 tsp Dark grainy mustard. Mix this together, spread on cauliflower, sprinkle with Parmi and bake for about 20 - 25 minutes. Delicious
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