Korean Food
#1
Super Member
Thread Starter
Join Date: Sep 2011
Location: Mendocino Coast, CA
Posts: 5,007
Korean Food
There's been a lot of talk about Korean Food lately. Somebody Feed Phil did a show on it this season. I don't know a whole lot about the cuisine. I do love Kim Chee, Korean Short Ribs and Gochujang, but that's my limit of knowledge on Korean Food. What do you know about Korean Food? Got any great recipes?
#2
Super Member
Join Date: Aug 2018
Location: Greater Peoria, IL -- just moved!
Posts: 6,168
We are so lucky here in Seattle that if there is an ethnic cuisine, we most likely have it here. I enjoy Korean food quite a bit. If you are being fussy/observant, many of our "teriyaki" places are really more Korean than Japanese. Mostly I have it as affordable convenient take out (lucky me) and not home made.
So maybe first thing to look at is Bulgoki, this is something you can do at home
https://www.foodnetwork.com/recipes/...recipe-2009347
Then we have the rice bowl version, of Bibimbap, often served with an egg.
https://www.foodnetwork.com/recipes/...recipe-2040444
So maybe first thing to look at is Bulgoki, this is something you can do at home
https://www.foodnetwork.com/recipes/...recipe-2009347
Then we have the rice bowl version, of Bibimbap, often served with an egg.
https://www.foodnetwork.com/recipes/...recipe-2040444
#3
Super Member
Join Date: Aug 2018
Location: Greater Peoria, IL -- just moved!
Posts: 6,168
Oh! Worth a second post, being low carb now I can't do them like I used to but in terms of grains of the world, I love some of the korean multi-grain rice options, like this one:
https://www.maangchi.com/recipe/multigrain-rice
Since I have neighborhood grocery stores that specialize in different things, I usually just pick up a premade mix locally (if not just buying it with my takeout).
It can be cold in Korean winter and some of these rice dishes are just the right thing for your coastal winter climate.
https://www.maangchi.com/recipe/multigrain-rice
Since I have neighborhood grocery stores that specialize in different things, I usually just pick up a premade mix locally (if not just buying it with my takeout).
It can be cold in Korean winter and some of these rice dishes are just the right thing for your coastal winter climate.
#7
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Join Date: Sep 2011
Location: Mendocino Coast, CA
Posts: 5,007
Iceblossom, thanks for those links. There's Korean food down in the city, but we don't have any restaurants near us. In Hawaii, we had Korean Shortribs, but I'm not so sure how, "Korean," it was. There was an old cafe near my work where we would go for lunch and they had the best KS on the island.