Originally Posted by Sugarpumpkin

I found one on allrecipes.com.

http://allrecipes.com/Recipe/Madeleines-II/Detail.aspx

Almost exactly the same as yours from what I can tell!
They also have a lemon recipe and a cinnamon recipe!

Originally Posted by Nanjun

Where did you get your pans?

Originally Posted by redquilter

I got mine years ago at Williams Sonoma. Do a google search and I'm sure you'll find them somewhere. I think Bed Bath & Beyond has them.

Originally Posted by redquilter

These are lemony.

Originally Posted by Sugarpumpkin

Actually, these just have lemon zest in them. The Lemon recipe is lemon flavored.

Yes, but believe it or not - the zest gives a nice lemony flavor. Does your recipe call for lemon juice? I'll bet the cinnamon ones are good too.


And I got my pan from Amazon.com
$10!

Originally Posted by redquilter

Here's a delicious one:

French Madelines

4 eggs
1 1/2 cups sugar
1/2 tsp vanilla
1 1/2 cups butter, melted
2 cups flour
1 tsp grated lemon rind

Work eggs & sugar in double boiler until creamy and luke warm. Remove from heat and beat until cool. Add flour gradually, mixing with a wooden spoon. Add melted butter. Add vanilla & grated lemon rind.

Butter & flour molds. Fill 2/3 full. Bake at 350 for 15 - 20 min.

Makes about 48 cookies.

Enjoy.

Oops - forgot to say I dust them with powdered sugar when cool.