Ma's Blueberry Pie
#17
WoW..thank you for sharing this. Just 6 months back I tasted blueberry pie for the first time in my life and I absolutely loved it and have become it's big fan. I would love to try this out. Going through your list of ingredients I noticed I will get everything here in India but I have never heard of corn starch. Could you tell me what is corn starch? And if I dont find it is it ok If I skip it. Thanks for the info. xoxo Shikha
#18
Welcome from northern New York. Cornstarch is used for a thickner. If you don't have it, try something you would use in India. Don't just leave it out because your berries and juice will not thicken. Good luck
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