Mayonaise Biscuits
10-19-2013, 05:43 AM
#23
Super Member
Join Date: Oct 2010
Location: Tennessee, UC area
Posts: 1,582
I had never heard of 'mayonnaise' biscuits, but made this recipe last night---tho't adding grated cheddar cheese sounded good. OH MY, they were delicious--just too many "muffin biscuits" for two old folks. Will halve the recipe next time. Thanks for introducing me to this recipe!
10-19-2013, 07:04 PM
#24
Super Member
Thread Starter
Join Date: Oct 2007
Location: Ashdown, AR
Posts: 9,238
You can subscribe to this page at the top of the page under thread options
10-19-2013, 07:06 PM
#25
Super Member
Thread Starter
Join Date: Oct 2007
Location: Ashdown, AR
Posts: 9,238
I had never heard of 'mayonnaise' biscuits, but made this recipe last night---tho't adding grated cheddar cheese sounded good. OH MY, they were delicious--just too many "muffin biscuits" for two old folks. Will halve the recipe next time. Thanks for introducing me to this recipe!
10-20-2013, 08:19 AM
#26
Super Member
Join Date: Aug 2012
Location: Sacramento, CA
Posts: 2,317
[h=2]My pleasure.[/h]
Sour Cream Biscuits
1/2 lb Butter (2 sticks,melted)
2 Cups self rising flour
1 Cup Sour Cream
Mix all ingredients together, just until combined. Fill muffin tins 2/3 full
Bake at *350 until golden brown. About 25 minutes
Batter will yield about 10-12 biscuits.
I usually halve this recipe and bake them dropped by heaping Tablespoon into a cookie sheet. Instead of using the muffin tin.
They are great with savory meals and scrumptious with strawberry jam as well. I've even used them as shortcakes with fresh strawberries.
Sour Cream Biscuits
1/2 lb Butter (2 sticks,melted)
2 Cups self rising flour
1 Cup Sour Cream
Mix all ingredients together, just until combined. Fill muffin tins 2/3 full
Bake at *350 until golden brown. About 25 minutes
Batter will yield about 10-12 biscuits.
I usually halve this recipe and bake them dropped by heaping Tablespoon into a cookie sheet. Instead of using the muffin tin.
They are great with savory meals and scrumptious with strawberry jam as well. I've even used them as shortcakes with fresh strawberries.
Thread
Thread Starter
Forum
Replies
Last Post
sandpat
General Chit-Chat (non-quilting talk)
8
01-14-2010 03:01 PM
