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  • ok what is the secret to making biscuits

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    Old 03-01-2011, 05:59 AM
      #51  
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    Originally Posted by Pat P
    This may have answered a question I had about a flour used in the south that made the best biscuits ever.
    White Lily flour
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    Old 03-01-2011, 12:44 PM
      #52  
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    Where is White Lily sold (major food chain)?
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    Old 03-01-2011, 01:24 PM
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    I add grated hard cheese to my basic and they taste like the ones at Red Lobster.
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    Old 09-29-2011, 06:29 PM
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    Thank you
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