Originally Posted by gennie1950

My father mailed these to me in michigan at christmas. He never made anise as we don't care for that. But my clients got to taste every flavor possible, lemon zest,Lorraine lemon flavoring, orange zest, orange flavoring, choc, pecan, he always had so many bottles of lorraine oil to use. I was a nail tech in a busy salon and I would put these out for all to enjoy. I will find his recipe and post this weekend. He loved pecan, he would grind up pecans and add to batter.