Grandma's Potatoe Puff
Just in case you forgot; 1 cup left over potatoes
1/2 cup flour 1 t baking powder 1/2 t salt 2 eggs separated oil Beat egg yolk till creamy Add potatoes and mix well Beat egg whites until stiff Sift ( or not) flour, salt and baking powder, add to potato mix Fold in egg whites Drop by T into hot oil and flatten a little with back of spoon Serve with hot syrup or left over gravy. :) |
what form are the leftover potatos in? Mashed, sliced...?
|
I am sorry, they are mashed.
|
We grew up on these things and thought it was just normal to use the leftover potatoes this way. I still make them.
|
I grew up with these too. I was very surprised at the people that never heard of them or did not know how to make them.
|
well I'm 60 and never heard of em. maybe we never had leftover taters at our house. 5 kids and always had friends for dinner too.
|
Thank you. Sounds yummy.
|
they do sound very good. I love potatoes.
|
This recipe sounds yummy. Could you also put into a casserole dish and add a crumb topping?
|
I wish I'd seen this earlier. I just reheated the last of my Thanksgiving leftover potatoes tonight. Potato pancakes would've been a nice change.
|
All times are GMT -8. The time now is 03:46 PM. |