need recipes that uses buttermilk....
I have a lot ( well several but thats alot to me since I do not drink it) of buttermilk eft over from a Veterans Feed my hubby and I put on...... so.. I need to use this up...
I already make buttermilk pie... ( ppl aren't too open to tring that.. but I love it ) ...... |
You can make buttermilk biscuits and freeze them. :thumbup:
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buttermilk pancakes, buttermilk ranch dressing, and German Chocolate cake calls for buttermilk in the recipe also! :)
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I put extra buttermilk in ice cube trays and freeze them. Then I bake with it.
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Let google be your friend ... .and you'll soon need to buy more buttermilk!
Muffins often call for buttermilk |
Now I'm craving buttermilk biscuits, buttermilk pancakes, German Chocolate cake, and muffins. :shock:
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I've been making this recipe for 30 years. Bran Muffin Batter<o:p></o:p> 1 cup Oil<o:p></o:p> 1 cup Honey (12 ounces)<o:p></o:p> 6 Eggs<o:p></o:p> 1 quart Buttermilk<o:p></o:p> 1 box (15 oz.) Raisins (2¾ cups)<o:p></o:p> 2 large Apples, chopped (not too small)<o:p></o:p> 5 cups Whole Wheat Flour<o:p></o:p> 2 tablespoons Baking Soda<o:p></o:p> 2 teaspoons Salt<o:p></o:p> 2 cups Unprocessed Bran<o:p></o:p> <o:p></o:p> Mix and store in a LARGE tightly-sealed container in the refrigerator for up to three months. Stir batter and bake in muffin tins that have been sprayed with a cooking spray with flour in a preheated 350 degree oven for 20 to 30 minutes. (Do not cool in the pan.)<o:p></o:p> |
Originally Posted by bluteddi
(Post 5602525)
.........I already make buttermilk pie... ( ppl aren't too open to tring that.. but I love it ) ......
I'm thinking this is probably like custard pie and if so, I already know I like it! :) |
Go to (Allrecipes.com) and you will find a list of 100 recipes using buttermilk from salad dressing to baked goods. As mentioned on another post ( Allrecipes.com )is my go-to recipe site.....let us know how you make out.....Bea
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Good idea. I'm alway tossing out buttermilk because of the expiration date. Thanks!:)
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