Originally Posted by Grandma Kathy
(Post 5505428)
I bet it would be good with peach pie filling too! Probally any pie filling. Will have to try this. A friend just told me of pumpkin muffins. 1 white cake mix and 1 can of pumpkin. Put in paper lined cupcake pan and bake at 350 for 15 to 20 min
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Can you use any cake mix? I saw where it is a dump cake. I know aenough of you hav tried this to know. Do you know Roberta?
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I don't know for sure but suspect a regular cake mix would be too heavy to rise properly. Any pie filling would work I'm sure but I'd stick with the angel food cake.
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I made the cake for our guild picnic and it was a hit. Going to make it again for our sew weekend but try blackberrys this time.
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It works with crushed pineapple.
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Originally Posted by Ladibug
(Post 5522440)
Can you use any cake mix? I saw where it is a dump cake. I know aenough of you hav tried this to know. Do you know Roberta?
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My daughter made this last night with cherry pie filling.
It was delicious ! |
As a diabetic I would use the angel food cake mix and one of the sugar free pie fillings............. It's not that it doesn't have sugar but is an alternative to something really sweet..... and if you make this everyone can eat even you if you eat a very small piece....... that way you won't feel left out.
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sorry question about the cake do I make the cake as directions then toss in the filling after thanks
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Originally Posted by Mundy
(Post 5562224)
sorry question about the cake do I make the cake as directions then toss in the filling after thanks
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