Question about using Parchment Paper
#12
Power Poster
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,736
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The cookies just lift right off and do not "glue" themselves to the cookie sheet.
Loaves lift right out of their pans.
#15
Senior Member
Join Date: Nov 2011
Location: South East Michigan...at the bottom of the thumb!
Posts: 730
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I use it for cookies, do not need butter or coconut oil. Wish I would have discovered this years ago! My daughter bought it, now I would not be without it! Will have to try it for breads.
#17
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I often just use a very light coating of what ever "grease" i have on the pan to and press in the paper. No grease on the paper. Sometimes I just lightly mist the pan with water, add paper, add cake or bread mixture and Ta-Da pop into the oven and bake as normal. I have never greased the parchment paper like Martha S. Keeping the extra calories reserved for other purposes.
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