A Question for all the Jam makers out there
#31
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Join Date: Mar 2010
Location: Texas
Posts: 2,281
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Open it and smell it. I should think it would still be good, but the smell test always works. If you're still not certain, don't throw it out... use it in a recipe that calls for cooking/heating it. I wouldn't hesitate for a minute to use it, especially if the wax seal is still intact. You can tell if it isn't, because jelly will leak out from under it.
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