Go Back  Quiltingboard Forums >
  • Recipes
  • Rhurbarb! >
  • Rhurbarb!

  • Rhurbarb!

    Thread Tools
     
    Old 06-02-2010, 02:28 PM
      #1  
    Super Member
    Thread Starter
     
    Join Date: Apr 2010
    Location: New York City UWS
    Posts: 4,222
    Default

    With prices at $6.00 a pound- (ok, farm girls , laugh ) it is a luxury, but now it's $2.49 a pound. Is $25.00 too much to spend on rhubarb? I'll make crisp & eat it for breakfast!! Molly wants a custard [pie. Lily asks How many points?Michael says Can I take the rest home? Would you believe I have a whole cookbook dedicated to rhubarb?
    dotcomdtcm is offline  
    Old 06-02-2010, 03:18 PM
      #2  
    Power Poster
     
    Join Date: Apr 2010
    Location: Whitewater, WI
    Posts: 24,528
    Default

    Wish you were closer, Id give you a bunch...but it is so good, I would buy it too!
    CarrieAnne is offline  
    Old 06-02-2010, 03:18 PM
      #3  
    Senior Member
     
    Kathy N's Avatar
     
    Join Date: Mar 2010
    Location: Brighton, MI
    Posts: 985
    Default

    I love it, but I have never cooked with it.
    Kathy N is offline  
    Old 06-02-2010, 03:22 PM
      #4  
    Banned
     
    Join Date: Nov 2009
    Posts: 2,893
    Default

    Originally Posted by dotcomdtcm
    With prices at $6.00 a pound- (ok, farm girls , laugh ) it is a luxury, but now it's $2.49 a pound. Is $25.00 too much to spend on rhubarb? I'll make crisp & eat it for breakfast!! Molly wants a custard [pie. Lily asks How many points?Michael says Can I take the rest home? Would you believe I have a whole cookbook dedicated to rhubarb?
    Rhubarb custard pie sounds sooooo good. My mom used to make it often each summer. It's about my favorite pie and very fond memories of Mom.

    Happy Eating
    QuiltingGrannie is offline  
    Old 06-02-2010, 03:43 PM
      #5  
    Super Member
     
    NorBanaquilts's Avatar
     
    Join Date: Jun 2009
    Location: Eastern PA
    Posts: 2,835
    Default

    Come for a visit and go home with all you'd like!
    NorBanaquilts is offline  
    Old 06-02-2010, 03:52 PM
      #6  
    Super Member
    Thread Starter
     
    Join Date: Apr 2010
    Location: New York City UWS
    Posts: 4,222
    Default

    Hpw far east are you in Pa? We'll be attending a reunion at the end of June ?!
    dotcomdtcm is offline  
    Old 06-02-2010, 03:56 PM
      #7  
    Super Member
     
    NorBanaquilts's Avatar
     
    Join Date: Jun 2009
    Location: Eastern PA
    Posts: 2,835
    Default

    We are only a couple miles from the NJ Border
    NorBanaquilts is offline  
    Old 06-02-2010, 05:12 PM
      #8  
    Power Poster
     
    Join Date: Nov 2007
    Location: SW Iowa
    Posts: 32,855
    Default

    I don't think $25.00 is too much to spend if you love it. My dad has some in his yard. He gives it to me because he knows I'll make him some rhubarb crisp.
    littlehud is offline  
    Old 06-02-2010, 05:23 PM
      #9  
    Super Member
     
    CAROLJ's Avatar
     
    Join Date: Feb 2010
    Location: Rancho Mirage, CA
    Posts: 1,855
    Default

    I can't find fresh rhurbarb here. We use to eat it out of the garden when I was a kid. We would make strawberry rhurbarb pies. I loved them.
    CAROLJ is offline  
    Old 06-02-2010, 05:26 PM
      #10  
    Super Member
    Thread Starter
     
    Join Date: Apr 2010
    Location: New York City UWS
    Posts: 4,222
    Default

    It is really good with canned crushed pineapple in a pie too!
    dotcomdtcm is offline  

    Posting Rules
    You may not post new threads
    You may not post replies
    You may not post attachments
    You may not edit your posts

    BB code is On
    Smilies are On
    [IMG] code is On
    HTML code is On
    Trackbacks are Off
    Pingbacks are Off
    Refbacks are Off



    FREE Quilting Newsletter