rum balls recipe?
12-21-2008, 07:45 AM
#2
Super Member
Join Date: Apr 2008
Location: Florida Keys
Posts: 2,173
• 3 cups ground vanilla wafer (1 1/2 box)
• 1 cup ground nut meats (walnut, pecan, etc.)
• 2 cups powdered sugar
• 3 Tbsps corn syrup
• 1 1/2 Tbsp cocoa
• 1/2 cup whiskey, rum or brandy
Mix well. Mold into balls using a melon baller. Dust with powdered sugar and store in an airtight container.
We like them. We use Myer's Rum.
• 1 cup ground nut meats (walnut, pecan, etc.)
• 2 cups powdered sugar
• 3 Tbsps corn syrup
• 1 1/2 Tbsp cocoa
• 1/2 cup whiskey, rum or brandy
Mix well. Mold into balls using a melon baller. Dust with powdered sugar and store in an airtight container.
We like them. We use Myer's Rum.
12-21-2008, 12:25 PM
#5
Super Member
Join Date: Oct 2007
Location: Somewhere in SANTA Land.
Posts: 9,696
Originally Posted by sewsewquilter
• 3 cups ground vanilla wafer (1 1/2 box)
• 1 cup ground nut meats (walnut, pecan, etc.)
• 2 cups powdered sugar
• 3 Tbsps corn syrup
• 1 1/2 Tbsp cocoa
• 1/2 cup whiskey, rum or brandy
Mix well. Mold into balls using a melon baller. Dust with powdered sugar and store in an airtight container.
We like them. We use Myer's Rum.
• 1 cup ground nut meats (walnut, pecan, etc.)
• 2 cups powdered sugar
• 3 Tbsps corn syrup
• 1 1/2 Tbsp cocoa
• 1/2 cup whiskey, rum or brandy
Mix well. Mold into balls using a melon baller. Dust with powdered sugar and store in an airtight container.
We like them. We use Myer's Rum.
Thank You for sharing,
Cheryl
01-06-2009, 03:18 PM
#7
Senior Member
Join Date: May 2008
Location: Columbus, Ohio
Posts: 521
Gotta laugh..any booze will do..I have a recipe somewhere from my mother..its titled "BOOZE BALLS" :lol: :lol: It seems part of the directions were ' make them a few weeks ahead and cork them up tight'!! Thanks for triggering a great memory of my mom :D
01-06-2009, 06:13 PM
#8
Senior Member
Join Date: Nov 2006
Location: Oh.
Posts: 781
Does anyone else dip these in melted chocolate? Seals in the flavor and is oh so wonderful on the taste buds!!
My Dad would never touch alcohol, but when he spent Christmas with us, he loved this "candy" we made. He never refused to eat them and no one ever told him what was inside. They sure were good. And next week Dad will be 102 years old.
A little Rum never hurt anyone!!!
June
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