jajudd24

2-lb beef boneless arm roast, trimmed of fat
2 medium onions, sliced
1 can (14.5 oz) Italian-seasoned diced tomatoes, undrained
1/4 cup tomato paste
8 hoagie buns, toasted if desired
2 cups shredded mozzarella cheese

1.If beef roast comes in netting or is tied, remove netting or strings. In 4- to 5-quart slow cooker, place onions. Place beef on onions. In small bowl, mix diced tomatoes and tomato paste; pour over beef.
2.Cover; cook on Low heat setting 8 to 10 hours.
3.Remove beef from cooker; place on cutting board. Use 2 forks to pull beef into shreds. Return beef to cooker. Spoon about 1/2 cup beef mixture onto each bun. Top each with 1/4 cup cheese

craftybear

thanks for the recipe

amazon

Sounds yummy! Thanks :-D

Sandra-P

This sounds so good! I will definitely try it. Thanks for posting!

CarrieAnne

Thanks!

sik1010

Thanks for the recipe!

Yellow Bird

Thanks. I'm always looking for interesting slow cooker recipes.

awf60

YUM Thank you~

quiltingnana1

Thanks for the recipe. :)

blueangel

Thank you