frostbaa

2 lb pork tenderloin or turkery or chicken breast
1 12 oz can root beer 1 18 oz bottle bar-b-q sauce

place pork or turkey/chicken in slow cooker
pour root beer ovet the meat and cook for 6 hours
or until the meat shredds.
drain the root beer off and pour on the bar-b-q sauce
heat through
serve up on good sandwich buns
enjoy

belmer

Sounds yummy... Thank you!

craftybear

thanks, sounds yummy what time for supper?

redquilter

That sounds good. Thanks for sharing.

maryel

I think I will try this. Sounds great! :D

CarrieAnne

thanks!

tsp3400

I do the same thing with country style ribs then I throw them on foil under the broiler in the oven...so sweet and juicy

Needles

I do this with beef roast too and I use my own homemade barbecue sauce that I always have made up.

sik1010

Thank you, sounds good!

djmormon

Why use the 1 12 oz can root beer ???