Originally Posted by nancia

i make a cake in the large pan, and when cool, i poke holes with the end of a wooden spoon, and then pour green jello over the top and let it seep into the holes. for more fun, pour the green jello into some holes directly, and pour yellow jello into other holes. chill to set the jello. frost with cool-whip or whipped cream and decorate how you will. it is always a fun surprise to your family and guests. happy st. pat's!!