Wanted: Soup, Stew, and Chili Recipes
11-21-2007, 09:34 PM
#1
Super Member
Thread Starter
Join Date: Mar 2007
Location: Wisconsin
Posts: 1,703
I'm surprised we don't have have a thread on soups and chilis...it is winter afterall (the perfect time of year for a hot bowl of soup!) Okay...let's start up a soup and chili thread, shall we?
11-22-2007, 07:02 AM
#2
Senior Member
Join Date: Mar 2007
Location: Knob Noster, MO
Posts: 913
I posted a recipe for taco soup earlier.......try it. It is very easy to make and is one of our favorites.
http://www.quiltingboard.com/posts/list/3209.page
http://www.quiltingboard.com/posts/list/3209.page
11-24-2007, 11:41 PM
#3
Super Member
Join Date: Dec 2006
Location: So. California
Posts: 3,769
Easy White Chicken Chili
4 chicken breasts, cooked & cubed
2 cans (15 oz) white beans INCLUDING juice
1 jar (24 oz) Pace Picante sauce
1 brick (8 oz) cheese - Jack, Cheddar or mixed
2 Tbsp cumin
Put all ingredients in a pot & heat for about 20 - 30 minutes, until cheese is melted & it's hot thru'.
This one 'keeps' well in the crockpot too & also reheats in the microwave with no problems.
4 chicken breasts, cooked & cubed
2 cans (15 oz) white beans INCLUDING juice
1 jar (24 oz) Pace Picante sauce
1 brick (8 oz) cheese - Jack, Cheddar or mixed
2 Tbsp cumin
Put all ingredients in a pot & heat for about 20 - 30 minutes, until cheese is melted & it's hot thru'.
This one 'keeps' well in the crockpot too & also reheats in the microwave with no problems.
05-17-2010, 03:32 PM
#6
Power Poster
Join Date: Jul 2008
Location: East Oklahoma - pining for Massachusetts
Posts: 10,477
It's not a stew, but it is hearty.
EASY BEEF STROGONOFF
INGREDIENTS:
1 pound ground beef
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 cube beef bouillon
1 medium onion, chopped
8 ounces fresh mushrooms, sliced
1 pint sour cream
4 ounces egg noodles, cooked and drained
DIRECTIONS:
In a large skillet brown beef in oil over medium high heat. When meat is browned, drain excess fat from skillet. Add garlic powder, salt and pepper and stir in.
Add bouillon, onion and mushrooms to skillet and saute until onions are translucent. Remove from heat (very important) and add sour cream. Stir all together and serve over hot cooked egg noodles.
EASY BEEF STROGONOFF
INGREDIENTS:
1 pound ground beef
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 cube beef bouillon
1 medium onion, chopped
8 ounces fresh mushrooms, sliced
1 pint sour cream
4 ounces egg noodles, cooked and drained
DIRECTIONS:
In a large skillet brown beef in oil over medium high heat. When meat is browned, drain excess fat from skillet. Add garlic powder, salt and pepper and stir in.
Add bouillon, onion and mushrooms to skillet and saute until onions are translucent. Remove from heat (very important) and add sour cream. Stir all together and serve over hot cooked egg noodles.
05-25-2010, 05:24 PM
#8
Senior Member
Join Date: Oct 2009
Location: St. Petersburg, Florida
Posts: 432
HAMBURGER VEGETABLE SOUP (EASY) 1 1/2 to 2 lbs ground beef 3 cans vegall vegetables-drained 1 package dry onion soup 1 large can V8 tomato juice Brown meat and drain add rest of ingredients simmer 45minutes and serve All done and very good. Also freezes well for later
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