What do you put in your cup of coffee?
#62
Senior Member
Join Date: Sep 2012
Location: Helena, Alabama
Posts: 735
After our first pot of coffee (use Half n half only), then I'll switch to a flavored coffee like German Chocolate Cake, Mocha, Caramel . . . you get the idea. We never throw away the leftover coffee - pour into a glass jar and enjoy iced coffee later on. I've tried the flavored creamers, but have gotten away and enjoy either black coffee or use the half n half. However, I think I just might try the coconut oil (I dearly love coconut). I drink iced coffee year around, too.
Tea is just "plain" - no sweeteners, any flavors are delicious!
Tea is just "plain" - no sweeteners, any flavors are delicious!
#63
How I take my coffee: hot I drink it black. Iced: very dark (cream only)
#68
Super Member
Join Date: Jul 2010
Location: Central Willamette Valley, Oregon, USA
Posts: 7,695
For years I drank my coffee black because all the artificial creamers tear my stomach up. Recently my DS introduced me to a product called "Bliss", that is made with real milk, so I can finally have something in my coffee once in a while. Love the salted caramel flavor.
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