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    Yogurt Pie

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    Old 02-03-2018, 08:22 PM
      #11  
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    1 cup of water with the jello or two?
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    Old 02-04-2018, 06:28 AM
      #12  
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    Originally Posted by Madgie Rae
    1 cup of water with the jello or two?
    Only the 1/4 cup boiling water added to the Jello. More then that and the pie would be punch.
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    Old 02-04-2018, 12:25 PM
      #13  
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    Made it for Sunday dinner. Used cherry jello and strawberry yogurt. Don't know why one couldn't use regular jello. I made my own graham cracker crust. Just guessed and mixed together graham cracker crumbs, sugar, and a little melted oleo. Patted it out in pan and baked it for a few minutes. My husband loved it. Ate two pieces. I will make it again. Fruit could be added and one could use several flavors of jello and yogurt to very the taste.
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    Old 02-04-2018, 02:43 PM
      #14  
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    I use regular jello, I am not a fan of sugar free, too artificial tasting to me.
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    Old 02-04-2018, 06:05 PM
      #15  
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    Originally Posted by Onebyone
    Only the 1/4 cup boiling water added to the Jello. More then that and the pie would be punch.
    Punch- now that’s funny ! ��
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    Old 02-04-2018, 06:40 PM
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    Really good! My husband especially enjoyed this! Thanks for sharing.
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    Old 02-07-2018, 04:34 AM
      #17  
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    I got all the ingredients, so I am giving this a try today! Thanks for the recipe.
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