Good Strawberry Dessert (One of My Family's Favorite Dessert)
#1
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Join Date: May 2009
Location: Central Indiana (USA)
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1 can strawberry pie filling
1 can eagle brand milk
1 (No.2) can crushed pineapple (drained)
1 large container of Cool Whip
Mix all together and freeze in pan 9 x 13 or dish. This does not have to be frozen.
You can use it unfrozen - real good that way. Also can use other pie fillings. Cherry is also good.
1 can eagle brand milk
1 (No.2) can crushed pineapple (drained)
1 large container of Cool Whip
Mix all together and freeze in pan 9 x 13 or dish. This does not have to be frozen.
You can use it unfrozen - real good that way. Also can use other pie fillings. Cherry is also good.
#7
Originally Posted by craftybear
1 can strawberry pie filling
1 can eagle brand milk
1 (No.2) can crushed pineapple (drained)
1 large container of Cool Whip
Mix all together and freeze in pan 9 x 13 or dish. This does not have to be frozen.
You can use it unfrozen - real good that way. Also can use other pie fillings. Cherry is also good.
1 can eagle brand milk
1 (No.2) can crushed pineapple (drained)
1 large container of Cool Whip
Mix all together and freeze in pan 9 x 13 or dish. This does not have to be frozen.
You can use it unfrozen - real good that way. Also can use other pie fillings. Cherry is also good.
When planning a holiday meal my kids always ask if I'm going to make the pink stuff. They love it.
#8
Walnut Delight.. 1 9 oz cool-whip, thawed if frozen, 1 medium size can of crushed pineapple, 1-8oz cream cheese, 1 cup coconut, 1 cup walnut pieces. Drain pineapple juice into bowl, add cheese, mix with mixer until fluffy, fold in nuts, coconut and pineapple. This keeps really good in the refrig, just give a little stir if it starts separating. I serve it as a salad type dish at Thanksgiving, but it is good enough to use as dessert. This is one of my "have to haves". At times I have added some chopped marachino cherries to it. Don't worry if it looks a little thin at first, but don't overstir, just enough to mix well. It sets up wehen back in the refrig.
#9
Originally Posted by clem55
Walnut Delight.. 1 9 oz cool-whip, thawed if frozen, 1 medium size can of crushed pineapple, 1-8oz cream cheese, 1 cup coconut, 1 cup walnut pieces. Drain pineapple juice into bowl, add cheese, mix with mixer until fluffy, fold in nuts, coconut and pineapple. This keeps really good in the refrig, just give a little stir if it starts separating. I serve it as a salad type dish at Thanksgiving, but it is good enough to use as dessert. This is one of my "have to haves". At times I have added some chopped marachino cherries to it. Don't worry if it looks a little thin at first, but don't overstir, just enough to mix well. It sets up wehen back in the refrig.
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