Lemon Condensed Milk Pie
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Join Date: Mar 2010
Location: Florida
Posts: 5,510
1 can (14 oz) sweet condensed milk
2-3 Lemons (squeezed)
2 med eggs
4-5 tsp sugar
salt
vanilla extract
1 pie shell
bake pie shell, set aside to cool.
Break 2 eggs into 2 bowls...1 for white & other for the egg yolk
Egg yolk & 1 tsp sugar-mix then pour sweet cond milk into this & slowly add lemon juice; stirring. Pour into baked pie shell.
Egg whites & dash of salt. Beat by mixture at high speed til fluffy & add 4 tsp sugar & capful of vanilla extract...beat some more & spoon this over pie like icing. Broil top in oven til golden brown about 30-40 seconds. Let cool before serving or refrigate an hour or so.
2-3 Lemons (squeezed)
2 med eggs
4-5 tsp sugar
salt
vanilla extract
1 pie shell
bake pie shell, set aside to cool.
Break 2 eggs into 2 bowls...1 for white & other for the egg yolk
Egg yolk & 1 tsp sugar-mix then pour sweet cond milk into this & slowly add lemon juice; stirring. Pour into baked pie shell.
Egg whites & dash of salt. Beat by mixture at high speed til fluffy & add 4 tsp sugar & capful of vanilla extract...beat some more & spoon this over pie like icing. Broil top in oven til golden brown about 30-40 seconds. Let cool before serving or refrigate an hour or so.
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