What's Your Favorite Condiment To Cook With?
#1
Super Member
Thread Starter
Join Date: Sep 2011
Location: Mendocino Coast, CA
Posts: 5,012
What's Your Favorite Condiment To Cook With?
I love condiments. In fact, my "collection" of condiments was a deciding factor on what refrigerator to buy. It had to have lots of door space for all of my jars of goodies. I have all of the common things like catsup, mustard, mayo, etc., but it's the exotic concoctions that I'm most intrigued with, like gochujang, tamarind paste, garlic-chili paste, sesame oil and some homemade stuff. What are some of your favorites?
~ C
~ C
#2
Power Poster
Join Date: Jan 2011
Location: Southern USA
Posts: 16,511
The good concentrated broth pastes. I use chicken, beef, vegetable, mushroom, and ham broths. I use cream cheese in most all sauces except gravies. I took a two month gourmet cooking class a long time ago and learned how to boost flavor with flavor. A jar of good pesto sauce is a must have in my fridge too.
#10
Junior Member
Join Date: Nov 2011
Location: Wisconsin
Posts: 258
My homemade green tomato relish (recipe on BH&G website). It is great in tuna/chicken/ham salad. Oriental sauces for sure. And salsa. I put it in my chili when there are 2 or 3 jars open and need to be used.
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craftybear
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07-23-2011 06:42 PM